Hot Stuff Pizza entered the industry of Chain Fast Food Restaurants in 1994 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Chain Fast Food Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chain Fast Food Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Kevin Schroeder, Site Manager by calling (701) 228-2611 during business hours. You can also write to the business’ Branch at 203 11th St West, Bottineau, North Dakota ND 58318. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Hot Stuff Pizza |
Representative: | Kevin Schroeder, Site Manager |
Place of Business: | 203 11th St West, Bottineau, ND 58318 |
Contact Number: | (701) 228-2611 |
Type of Service: | Chain Fast Food Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Branch |
Market Type: | B2C (Business to Consumer) |
Began: | 1994 |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
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Hot Stuff Pizza is a company operating from Bottineau, North Dakota providing professional Chain Fast Food Restaurants and relevant B2C variables. It was founded in 1994 and registered with the SIC code 5812 as Chain Fast Food Restaurants, and with the NAICS code 7225111 as Chain Fast Food Restaurants.
With a current employee count of 1 to 4, Hot Stuff Pizza has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Kevin Schroeder, Site Manager at (701) 228-2611 for related queries, or to locate its Branch using the coordinates 48.82063,-100.44802.
The Branch can also be found at the street address 203 11th St West in Bottineau, North Dakota 58318 and can be engaged online through the company website at , the company Twitter , and Facebook page .