Harbor Meat & Seafood entered the industry of Meat Brokers in 1986 and has grown to employ 1 to 4 people, generating an annual revenue of $20.000.000 to $49.9999.999. The NAICS classifies this business under the code 4244700, which describes it as a Meat Brokers. For further clarification, the SIC classifies this business under the code 5147 and described it as a Meat Brokers. The business provides service to the BOTH market.
To acquire more information, please contact AL Ballabio, Owner by calling (805) 965-6112 during business hours. You can also write to the business’ Single Location at 215 Helena Avenue, Santa Barbara, California CA 93101. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Harbor Meat & Seafood |
| Representative: | AL Ballabio, Owner |
| Place of Business: | 215 Helena Avenue, Santa Barbara, CA 93101 |
| Contact Number: | (805) 965-6112 |
| Type of Service: | Meat Brokers |
| SIC Number: | 5147 |
| NAICS Number: | 4244700 |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Began: | 1986 |
| Income/Year: | $20.000.000 to $49.9999.999 |
| Laborers: | 1 to 4 |
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Harbor Meat & Seafood is a company operating from Santa Barbara, California providing professional Meat Brokers and relevant BOTH variables. It was founded in 1986 and registered with the SIC code 5147 as Meat Brokers, and with the NAICS code 4244700 as Meat Brokers.
With a current employee count of 1 to 4, Harbor Meat & Seafood has gone to report making $20.000.000 to $49.9999.999 per annum on its journey towards growth. This company invites you to contact its representative AL Ballabio, Owner at (805) 965-6112 for related queries, or to locate its Single Location using the coordinates 34.41488,-119.69164.
The Single Location can also be found at the street address 215 Helena Avenue in Santa Barbara, California 93101 and can be engaged online through the company website at , the company Twitter , and Facebook page .