Halliday Custom Meats entered the industry of Meat Processing in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 3116110, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Jim Hausauer, Owner by calling (701) 938-4377 during business hours. You can also write to the business’ Single Location at 112 East Main St, Halliday, North Dakota ND 58636. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Halliday Custom Meats |
Representative: | Jim Hausauer, Owner |
Place of Business: | 112 East Main St, Halliday, ND 58636 |
Contact Number: | (701) 938-4377 |
Type of Service: | Meat Processing |
SIC Number: | 2011 |
NAICS Number: | 3116110 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Income/Year: | $2.500.000 to $4.999.999 |
Laborers: | 1 to 4 |
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Halliday Custom Meats is a company operating from Dunn, North Dakota providing professional Meat Processing and relevant B2B variables. It was founded in 0 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 3116110 as Meat Processing.
With a current employee count of 1 to 4, Halliday Custom Meats has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative Jim Hausauer, Owner at (701) 938-4377 for related queries, or to locate its Single Location using the coordinates 47.34894,-102.34151.
The Single Location can also be found at the street address 112 East Main St in Halliday, North Dakota 58636 and can be engaged online through the company website at , the company Twitter , and Facebook page .