Halal Food Council - MD Wicomico, Salisbury 21801

Halal Food Council entered the industry of Grocery Stores in 1996 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 4451100, which describes it as a Grocery Stores. For further clarification, the SIC classifies this business under the code 5411 and described it as a Grocery Stores. The business provides service to the B2C market.

To acquire more information, please contact Addy Hajer, Owner by calling (410) 548-1728 during business hours. You can also write to the business’ Single Location at 132 East Main St, Salisbury, Maryland MD 21801. You can also visit the company’s website at halalfoodcouncil.info. View this business’ social media profiles on Twitter or on Facebbok .

Company: Halal Food Council
Representative: Addy Hajer, Owner
Place of Business: 132 East Main St, Salisbury, MD 21801
Contact Number: (410) 548-1728
Website: halalfoodcouncil.info
Type of Service: Grocery Stores
SIC Number: 5411
NAICS Number: 4451100
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 1996
Income/Year: $1.000.000 to $2.499.999
Laborers: 1 to 4
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Halal Food Council is a company operating from Wicomico, Maryland providing professional Grocery Stores and relevant B2C variables. It was founded in 1996 and registered with the SIC code 5411 as Grocery Stores, and with the NAICS code 4451100 as Grocery Stores.

With a current employee count of 1 to 4, Halal Food Council has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Addy Hajer, Owner at (410) 548-1728 for related queries, or to locate its Single Location using the coordinates 38.365472,-75.599834.

The Single Location can also be found at the street address 132 East Main St in Salisbury, Maryland 21801 and can be engaged online through the company website at halalfoodcouncil.info, the company Twitter , and Facebook page .