Gourmet Research & Commissary Support Inc entered the industry of Caterers in 2011 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code 722320, which describes it as a Caterers. For further clarification, the SIC classifies this business under the code 5812 and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact George Brizuela by calling (954) 367-7059 during business hours. You can also write to the business’ Single Location at 4816 Sw 28th Terrace, Fort Lauderdale, Florida FL 33312. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Gourmet Research & Commissary Support Inc |
Representative: | George Brizuela |
Place of Business: | 4816 Sw 28th Terrace, Fort Lauderdale, FL 33312 |
Contact Number: | (954) 367-7059 |
Type of Service: | Caterers |
SIC Number: | 5812 |
NAICS Number: | 722320 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2011 |
Income/Year: | Unknown |
Laborers: | 1 to 4 |
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Gourmet Research & Commissary Support Inc is a company operating from Broward, Florida providing professional Caterers and relevant B2C variables. It was founded in 2011 and registered with the SIC code 5812 as Caterers, and with the NAICS code 722320 as Caterers.
With a current employee count of 1 to 4, Gourmet Research & Commissary Support Inc has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative George Brizuela at (954) 367-7059 for related queries, or to locate its Single Location using the coordinates 26.062041,-80.178814.
The Single Location can also be found at the street address 4816 Sw 28th Terrace in Fort Lauderdale, Florida 33312 and can be engaged online through the company website at , the company Twitter , and Facebook page .