Giovanni's Pizza entered the industry of Chain Pizzerias in 1995 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 7225111, which describes it as a Chain Pizzerias. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chain Pizzerias. The business provides service to the B2C market.
To acquire more information, please contact Matt Meczka, Owner by calling (805) 968-2254 during business hours. You can also write to the business’ Branch at 6583 Pardall Road, Goleta, California CA 93117. You can also visit the company’s website at giovannispizzapower.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Giovanni's Pizza |
| Representative: | Matt Meczka, Owner |
| Place of Business: | 6583 Pardall Road, Goleta, CA 93117 |
| Contact Number: | (805) 968-2254 |
| Website: | giovannispizzapower.com |
| Type of Service: | Chain Pizzerias |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Branch |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1995 |
| Income/Year: | $1.000.000 to $2.499.999 |
| Laborers: | 1 to 4 |
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Giovanni's Pizza is a company operating from Santa Barbara, California providing professional Chain Pizzerias and relevant B2C variables. It was founded in 1995 and registered with the SIC code 5812 as Chain Pizzerias, and with the NAICS code 7225111 as Chain Pizzerias.
With a current employee count of 1 to 4, Giovanni's Pizza has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Matt Meczka, Owner at (805) 968-2254 for related queries, or to locate its Branch using the coordinates 34.41312,-119.85773.
The Branch can also be found at the street address 6583 Pardall Road in Goleta, California 93117 and can be engaged online through the company website at giovannispizzapower.com, the company Twitter , and Facebook page .