Gill, Sherma entered the industry of Accounting and Bookkeeping Services in 1998 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code , which describes it as a Accounting and Bookkeeping Services. For further clarification, the SIC classifies this business under the code and described it as a Accounting and Bookkeeping Services. The business provides service to the B2B market.
To acquire more information, please contact Sherma Gill by calling (703) 631-1891 during business hours. You can also write to the business’ Single Location at 650 Rushing Creek Place, Thousand Oaks, California CA 91360. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Gill, Sherma |
Representative: | Sherma Gill |
Place of Business: | 650 Rushing Creek Place, Thousand Oaks, CA 91360 |
Contact Number: | (703) 631-1891 |
Type of Service: | Accounting and Bookkeeping Services |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 1998 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
Share This Company: |
Gill, Sherma is a company operating from Ventura, California providing professional Accounting and Bookkeeping Services and relevant B2B variables. It was founded in 1998 and registered with the SIC code as Accounting and Bookkeeping Services, and with the NAICS code as Accounting and Bookkeeping Services.
With a current employee count of 1 to 4, Gill, Sherma has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Sherma Gill at (703) 631-1891 for related queries, or to locate its Single Location using the coordinates 34.23063,-118.86546.
The Single Location can also be found at the street address 650 Rushing Creek Place in Thousand Oaks, California 91360 and can be engaged online through the company website at , the company Twitter , and Facebook page .