Gill Laflamme & Sons entered the industry of Meat Processing in 1987 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000 to $99.999. The NAICS classifies this business under the code 812990, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 7299 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Robert G Laflamme by calling (207) 282-1027 during business hours. You can also write to the business’ Single Location at 204 New Road, Kennebunkport, Maine ME 04046. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Gill Laflamme & Sons |
| Representative: | Robert G Laflamme |
| Place of Business: | 204 New Road, Kennebunkport, ME 04046 |
| Contact Number: | (207) 282-1027 |
| Type of Service: | Meat Processing |
| SIC Number: | 7299 |
| NAICS Number: | 812990 |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Began: | 1987 |
| Income/Year: | $50.000 to $99.999 |
| Laborers: | 1 to 4 |
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Gill Laflamme & Sons is a company operating from York, Maine providing professional Meat Processing and relevant B2B variables. It was founded in 1987 and registered with the SIC code 7299 as Meat Processing, and with the NAICS code 812990 as Meat Processing.
With a current employee count of 1 to 4, Gill Laflamme & Sons has gone to report making $50.000 to $99.999 per annum on its journey towards growth. This company invites you to contact its representative Robert G Laflamme at (207) 282-1027 for related queries, or to locate its Single Location using the coordinates 43.472189,-70.529155.
The Single Location can also be found at the street address 204 New Road in Kennebunkport, Maine 04046 and can be engaged online through the company website at , the company Twitter , and Facebook page .