Fruizen entered the industry of Bulk Ice Cream in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225151, which describes it as a Bulk Ice Cream. For further clarification, the SIC classifies this business under the code 2024 and described it as a Bulk Ice Cream. The business provides service to the BOTH market.
To acquire more information, please contact Steve Wang, President by calling (909) 398-4888 during business hours. You can also write to the business’ Single Location at 697 East Foothill Boulevard # A, Claremont, California CA 91711. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Fruizen |
| Representative: | Steve Wang, President |
| Place of Business: | 697 East Foothill Boulevard # A, Claremont, CA 91711 |
| Contact Number: | (909) 398-4888 |
| Type of Service: | Bulk Ice Cream |
| SIC Number: | 2024 |
| NAICS Number: | 7225151 |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Began: | 2010 |
| Income/Year: | $500.000 to $999.999 |
| Laborers: | 1 to 4 |
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Fruizen is a company operating from Los Angeles, California providing professional Bulk Ice Cream and relevant BOTH variables. It was founded in 2010 and registered with the SIC code 2024 as Bulk Ice Cream, and with the NAICS code 7225151 as Bulk Ice Cream.
With a current employee count of 1 to 4, Fruizen has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Steve Wang, President at (909) 398-4888 for related queries, or to locate its Single Location using the coordinates 34.10706,-117.70329.
The Single Location can also be found at the street address 697 East Foothill Boulevard # A in Claremont, California 91711 and can be engaged online through the company website at , the company Twitter , and Facebook page .