Excalibur Pizza CO entered the industry of Chain Pizzerias in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Chain Pizzerias. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chain Pizzerias. The business provides service to the B2C market.
To acquire more information, please contact Charlie Brennan, Owner by calling (916) 781-3365 during business hours. You can also write to the business’ Single Location at 1830 Vernon St, Roseville, California CA 95678. You can also visit the company’s website at roundtablepizza.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Excalibur Pizza CO |
Representative: | Charlie Brennan, Owner |
Place of Business: | 1830 Vernon St, Roseville, CA 95678 |
Contact Number: | (916) 781-3365 |
Website: | roundtablepizza.com |
Type of Service: | Chain Pizzerias |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
Share This Company: |
Excalibur Pizza CO is a company operating from Placer, California providing professional Chain Pizzerias and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Chain Pizzerias, and with the NAICS code 7225111 as Chain Pizzerias.
With a current employee count of 1 to 4, Excalibur Pizza CO has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Charlie Brennan, Owner at (916) 781-3365 for related queries, or to locate its Single Location using the coordinates 38.732165,-121.299799.
The Single Location can also be found at the street address 1830 Vernon St in Roseville, California 95678 and can be engaged online through the company website at roundtablepizza.com, the company Twitter , and Facebook page .