Emerald Laboratories - CA Los Angeles, Carson 90746

Emerald Laboratories entered the industry of Health Food Stores in 2003 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000.000 to $99.999.999. The NAICS classifies this business under the code 4242101, which describes it as a Health Food Stores. For further clarification, the SIC classifies this business under the code 5499 and described it as a Health Food Stores. The business provides service to the B2C market.

To acquire more information, please contact Rick Simpson, President by calling (310) 537-0449 during business hours. You can also write to the business’ Single Location at 20611 Belshaw Avenue, Carson, California CA 90746. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Emerald Laboratories
Representative: Rick Simpson, President
Place of Business: 20611 Belshaw Avenue, Carson, CA 90746
Contact Number: (310) 537-0449
Type of Service: Health Food Stores
SIC Number: 5499
NAICS Number: 4242101
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2003
Income/Year: $50.000.000 to $99.999.999
Laborers: 1 to 4
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Emerald Laboratories is a company operating from Los Angeles, California providing professional Health Food Stores and relevant B2C variables. It was founded in 2003 and registered with the SIC code 5499 as Health Food Stores, and with the NAICS code 4242101 as Health Food Stores.

With a current employee count of 1 to 4, Emerald Laboratories has gone to report making $50.000.000 to $99.999.999 per annum on its journey towards growth. This company invites you to contact its representative Rick Simpson, President at (310) 537-0449 for related queries, or to locate its Single Location using the coordinates 33.84296,-118.25548.

The Single Location can also be found at the street address 20611 Belshaw Avenue in Carson, California 90746 and can be engaged online through the company website at , the company Twitter , and Facebook page .