El Cobre Restaurant & Lounge entered the industry of Mexican Restaurants in 1995 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Mexican Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Mexican Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Bertha Salaiz, Owner by calling (520) 432-7703 during business hours. You can also write to the business’ Single Location at 1002 South Naco Highway, Bisbee, Arizona AZ 85603. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | El Cobre Restaurant & Lounge |
Representative: | Bertha Salaiz, Owner |
Place of Business: | 1002 South Naco Highway, Bisbee, AZ 85603 |
Contact Number: | (520) 432-7703 |
Type of Service: | Mexican Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1995 |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
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El Cobre Restaurant & Lounge is a company operating from Cochise, Arizona providing professional Mexican Restaurants and relevant B2C variables. It was founded in 1995 and registered with the SIC code 5812 as Mexican Restaurants, and with the NAICS code 7225111 as Mexican Restaurants.
With a current employee count of 1 to 4, El Cobre Restaurant & Lounge has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Bertha Salaiz, Owner at (520) 432-7703 for related queries, or to locate its Single Location using the coordinates 31.388014,-109.9205.
The Single Location can also be found at the street address 1002 South Naco Highway in Bisbee, Arizona 85603 and can be engaged online through the company website at , the company Twitter , and Facebook page .