Eighth Avenue Seafood Restaurant entered the industry of Seafood Restaurants in 2003 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Seafood Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Seafood Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Chung Kim, President by calling (718) 633-6366 during business hours. You can also write to the business’ Single Location at 4418 8th Avenue, Brooklyn, New York NY 11220. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Eighth Avenue Seafood Restaurant |
Representative: | Chung Kim, President |
Place of Business: | 4418 8th Avenue, Brooklyn, NY 11220 |
Contact Number: | (718) 633-6366 |
Type of Service: | Seafood Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2003 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Eighth Avenue Seafood Restaurant is a company operating from Kings, New York providing professional Seafood Restaurants and relevant B2C variables. It was founded in 2003 and registered with the SIC code 5812 as Seafood Restaurants, and with the NAICS code 7225111 as Seafood Restaurants.
With a current employee count of 1 to 4, Eighth Avenue Seafood Restaurant has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Chung Kim, President at (718) 633-6366 for related queries, or to locate its Single Location using the coordinates 40.644385,-74.000327.
The Single Location can also be found at the street address 4418 8th Avenue in Brooklyn, New York 11220 and can be engaged online through the company website at , the company Twitter , and Facebook page .