East Side Towing & Recovery entered the industry of Wrecker Services in 1996 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 4884100, which describes it as a Wrecker Services. For further clarification, the SIC classifies this business under the code 7549 and described it as a Wrecker Services. The business provides service to the BOTH market.
To acquire more information, please contact Justin Weyand, Owner by calling (303) 322-9119 during business hours. You can also write to the business’ Single Location at 3730 Paris St Unit B, Denver, Colorado CO 80239. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | East Side Towing & Recovery |
| Representative: | Justin Weyand, Owner |
| Place of Business: | 3730 Paris St Unit B, Denver, CO 80239 |
| Contact Number: | (303) 322-9119 |
| Type of Service: | Wrecker Services |
| SIC Number: | 7549 |
| NAICS Number: | 4884100 |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Began: | 1996 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
East Side Towing & Recovery is a company operating from Denver, Colorado providing professional Wrecker Services and relevant BOTH variables. It was founded in 1996 and registered with the SIC code 7549 as Wrecker Services, and with the NAICS code 4884100 as Wrecker Services.
With a current employee count of 1 to 4, East Side Towing & Recovery has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Justin Weyand, Owner at (303) 322-9119 for related queries, or to locate its Single Location using the coordinates 39.76884,-104.84856.
The Single Location can also be found at the street address 3730 Paris St Unit B in Denver, Colorado 80239 and can be engaged online through the company website at , the company Twitter , and Facebook page .