Doug Edwards Sugar House entered the industry of Wholesale Maple Sugar and Syrup in 2002 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 1119980, which describes it as a Wholesale Maple Sugar and Syrup. For further clarification, the SIC classifies this business under the code 5149 and described it as a Wholesale Maple Sugar and Syrup. The business provides service to the B2B market.
To acquire more information, please contact Greg Edwards, Manager by calling (802) 644-8042 during business hours. You can also write to the business’ Single Location at 331 Cliff Reynolds Road, Cambridge, Vermont VT 05444. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Doug Edwards Sugar House |
Representative: | Greg Edwards, Manager |
Place of Business: | 331 Cliff Reynolds Road, Cambridge, VT 05444 |
Contact Number: | (802) 644-8042 |
Type of Service: | Wholesale Maple Sugar and Syrup |
SIC Number: | 5149 |
NAICS Number: | 1119980 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 2002 |
Income/Year: | $1.000.000 to $2.499.999 |
Laborers: | 1 to 4 |
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Doug Edwards Sugar House is a company operating from Lamoille, Vermont providing professional Wholesale Maple Sugar and Syrup and relevant B2B variables. It was founded in 2002 and registered with the SIC code 5149 as Wholesale Maple Sugar and Syrup, and with the NAICS code 1119980 as Wholesale Maple Sugar and Syrup.
With a current employee count of 1 to 4, Doug Edwards Sugar House has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Greg Edwards, Manager at (802) 644-8042 for related queries, or to locate its Single Location using the coordinates 44.64184,-72.90195.
The Single Location can also be found at the street address 331 Cliff Reynolds Road in Cambridge, Vermont 05444 and can be engaged online through the company website at , the company Twitter , and Facebook page .