Doc's Meat Market entered the industry of Butchers in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 4452100, which describes it as a Butchers. For further clarification, the SIC classifies this business under the code 5421 and described it as a Butchers. The business provides service to the B2C market.
To acquire more information, please contact Jag Gill, Owner by calling (805) 487-9966 during business hours. You can also write to the business’ Single Location at 2141 East Channel Islands Boulevard, Oxnard, California CA 93033. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Doc's Meat Market |
| Representative: | Jag Gill, Owner |
| Place of Business: | 2141 East Channel Islands Boulevard, Oxnard, CA 93033 |
| Contact Number: | (805) 487-9966 |
| Type of Service: | Butchers |
| SIC Number: | 5421 |
| NAICS Number: | 4452100 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Doc's Meat Market is a company operating from Ventura, California providing professional Butchers and relevant B2C variables. It was founded in 0 and registered with the SIC code 5421 as Butchers, and with the NAICS code 4452100 as Butchers.
With a current employee count of 1 to 4, Doc's Meat Market has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Jag Gill, Owner at (805) 487-9966 for related queries, or to locate its Single Location using the coordinates 34.17323,-119.15011.
The Single Location can also be found at the street address 2141 East Channel Islands Boulevard in Oxnard, California 93033 and can be engaged online through the company website at , the company Twitter , and Facebook page .