Dixie Lee Bakery entered the industry of Bakeries in 1964 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 3118110, which describes it as a Bakeries. For further clarification, the SIC classifies this business under the code 5461 and described it as a Bakeries. The business provides service to the B2C market.
To acquire more information, please contact Sal Giovine, Owner by calling (732) 787-0674 during business hours. You can also write to the business’ Single Location at 303 Main St, Keansburg, New Jersey NJ 07734. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Dixie Lee Bakery |
| Representative: | Sal Giovine, Owner |
| Place of Business: | 303 Main St, Keansburg, NJ 07734 |
| Contact Number: | (732) 787-0674 |
| Type of Service: | Bakeries |
| SIC Number: | 5461 |
| NAICS Number: | 3118110 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1964 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Dixie Lee Bakery is a company operating from Monmouth, New Jersey providing professional Bakeries and relevant B2C variables. It was founded in 1964 and registered with the SIC code 5461 as Bakeries, and with the NAICS code 3118110 as Bakeries.
With a current employee count of 1 to 4, Dixie Lee Bakery has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Sal Giovine, Owner at (732) 787-0674 for related queries, or to locate its Single Location using the coordinates 40.44126,-74.13009.
The Single Location can also be found at the street address 303 Main St in Keansburg, New Jersey 07734 and can be engaged online through the company website at , the company Twitter , and Facebook page .