Dennard Enterprises entered the industry of Chicken Restaurants in 1998 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7223100, which describes it as a Chicken Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chicken Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Mark Dennard by calling (979) 774-5835 during business hours. You can also write to the business’ Single Location at 10500 State Highway 30 # 200, College Station, Texas TX 77845. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Dennard Enterprises |
| Representative: | Mark Dennard |
| Place of Business: | 10500 State Highway 30 # 200, College Station, TX 77845 |
| Contact Number: | (979) 774-5835 |
| Type of Service: | Chicken Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7223100 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1998 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Dennard Enterprises is a company operating from Brazos, Texas providing professional Chicken Restaurants and relevant B2C variables. It was founded in 1998 and registered with the SIC code 5812 as Chicken Restaurants, and with the NAICS code 7223100 as Chicken Restaurants.
With a current employee count of 1 to 4, Dennard Enterprises has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Mark Dennard at (979) 774-5835 for related queries, or to locate its Single Location using the coordinates 30.651067,-96.266168.
The Single Location can also be found at the street address 10500 State Highway 30 # 200 in College Station, Texas 77845 and can be engaged online through the company website at , the company Twitter , and Facebook page .