Crystal Lake Snack Bar & Store entered the industry of Drinking Places in 2011 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Drinking Places. For further clarification, the SIC classifies this business under the code 5813 and described it as a Drinking Places. The business provides service to the B2C market.
To acquire more information, please contact Adam Samrah, Owner by calling (626) 910-1029 during business hours. You can also write to the business’ Single Location at 9877 North Crystal Lake Road, Azusa, California CA 91702. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Crystal Lake Snack Bar & Store |
Representative: | Adam Samrah, Owner |
Place of Business: | 9877 North Crystal Lake Road, Azusa, CA 91702 |
Contact Number: | (626) 910-1029 |
Type of Service: | Drinking Places |
SIC Number: | 5813 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2011 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Crystal Lake Snack Bar & Store is a company operating from Los Angeles, California providing professional Drinking Places and relevant B2C variables. It was founded in 2011 and registered with the SIC code 5813 as Drinking Places, and with the NAICS code 7225111 as Drinking Places.
With a current employee count of 1 to 4, Crystal Lake Snack Bar & Store has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Adam Samrah, Owner at (626) 910-1029 for related queries, or to locate its Single Location using the coordinates 34.16212,-117.89411.
The Single Location can also be found at the street address 9877 North Crystal Lake Road in Azusa, California 91702 and can be engaged online through the company website at , the company Twitter , and Facebook page .