Course Seafood Meat Co entered the industry of Butchers in 1992 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000 to $99.999. The NAICS classifies this business under the code 445210, which describes it as a Butchers. For further clarification, the SIC classifies this business under the code 5421 and described it as a Butchers. The business provides service to the B2C market.
To acquire more information, please contact Robert Haentze by calling (804) 795-1677 during business hours. You can also write to the business’ Single Location at 3809 Cedarpine Road, Richmond, Virginia VA 23231. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Course Seafood Meat Co |
| Representative: | Robert Haentze |
| Place of Business: | 3809 Cedarpine Road, Richmond, VA 23231 |
| Contact Number: | (804) 795-1677 |
| Type of Service: | Butchers |
| SIC Number: | 5421 |
| NAICS Number: | 445210 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1992 |
| Income/Year: | $50.000 to $99.999 |
| Laborers: | 1 to 4 |
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Course Seafood Meat Co is a company operating from Henrico, Virginia providing professional Butchers and relevant B2C variables. It was founded in 1992 and registered with the SIC code 5421 as Butchers, and with the NAICS code 445210 as Butchers.
With a current employee count of 1 to 4, Course Seafood Meat Co has gone to report making $50.000 to $99.999 per annum on its journey towards growth. This company invites you to contact its representative Robert Haentze at (804) 795-1677 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 3809 Cedarpine Road in Richmond, Virginia 23231 and can be engaged online through the company website at , the company Twitter , and Facebook page .