Country Chef Fine Foods entered the industry of Caterers in 1999 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722320, which describes it as a Caterers. For further clarification, the SIC classifies this business under the code 5812 and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact Anthony Gesky by calling (860) 779-9754 during business hours. You can also write to the business’ Single Location at 544 West Main St, East Killingly, Connecticut CT 06243. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Country Chef Fine Foods |
Representative: | Anthony Gesky |
Place of Business: | 544 West Main St, East Killingly, CT 06243 |
Contact Number: | (860) 779-9754 |
Type of Service: | Caterers |
SIC Number: | 5812 |
NAICS Number: | 722320 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1999 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Country Chef Fine Foods is a company operating from Windham, Connecticut providing professional Caterers and relevant B2C variables. It was founded in 1999 and registered with the SIC code 5812 as Caterers, and with the NAICS code 722320 as Caterers.
With a current employee count of 1 to 4, Country Chef Fine Foods has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Anthony Gesky at (860) 779-9754 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 544 West Main St in East Killingly, Connecticut 06243 and can be engaged online through the company website at , the company Twitter , and Facebook page .