Continental Kitchen entered the industry of in 1973 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 3371100, which describes it as a . For further clarification, the SIC classifies this business under the code 2434 and described it as a . The business provides service to the B2B market.
To acquire more information, please contact Jeff Reed, Owner by calling (317) 392-4197 during business hours. You can also write to the business’ Single Location at 434 East South St, Shelbyville, Indiana IN 46176. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Continental Kitchen |
| Representative: | Jeff Reed, Owner |
| Place of Business: | 434 East South St, Shelbyville, IN 46176 |
| Contact Number: | (317) 392-4197 |
| Type of Service: | |
| SIC Number: | 2434 |
| NAICS Number: | 3371100 |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Began: | 1973 |
| Income/Year: | $1.000.000 to $2.499.999 |
| Laborers: | 1 to 4 |
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Continental Kitchen is a company operating from Shelby, Indiana providing professional and relevant B2B variables. It was founded in 1973 and registered with the SIC code 2434 as , and with the NAICS code 3371100 as .
With a current employee count of 1 to 4, Continental Kitchen has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Jeff Reed, Owner at (317) 392-4197 for related queries, or to locate its Single Location using the coordinates 39.52004,-85.77203.
The Single Location can also be found at the street address 434 East South St in Shelbyville, Indiana 46176 and can be engaged online through the company website at , the company Twitter , and Facebook page .