Como SE Llama entered the industry of Bulk Ice Cream in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225151, which describes it as a Bulk Ice Cream. For further clarification, the SIC classifies this business under the code 2024 and described it as a Bulk Ice Cream. The business provides service to the BOTH market.
To acquire more information, please contact Rigo Perez by calling (305) 925-0212 during business hours. You can also write to the business’ Single Location at 2619 West Flagler St, Miami, Florida FL 33135. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Como SE Llama |
Representative: | Rigo Perez |
Place of Business: | 2619 West Flagler St, Miami, FL 33135 |
Contact Number: | (305) 925-0212 |
Type of Service: | Bulk Ice Cream |
SIC Number: | 2024 |
NAICS Number: | 7225151 |
Locality: | Single Location |
Market Type: | B2B & B2C |
Began: | 2010 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Como SE Llama is a company operating from Miami-Dade, Florida providing professional Bulk Ice Cream and relevant BOTH variables. It was founded in 2010 and registered with the SIC code 2024 as Bulk Ice Cream, and with the NAICS code 7225151 as Bulk Ice Cream.
With a current employee count of 1 to 4, Como SE Llama has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Rigo Perez at (305) 925-0212 for related queries, or to locate its Single Location using the coordinates 25.77237,-80.23884.
The Single Location can also be found at the street address 2619 West Flagler St in Miami, Florida 33135 and can be engaged online through the company website at , the company Twitter , and Facebook page .