Clement Okazu Ya Japanese Rest entered the industry of Japanese Restaurants in 1994 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722511, which describes it as a Japanese Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Japanese Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Geen Fun Lee by calling (718) 525-5366 during business hours. You can also write to the business’ Single Location at 914 Clement St, San Francisco, California CA 94118. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Clement Okazu Ya Japanese Rest |
Representative: | Geen Fun Lee |
Place of Business: | 914 Clement St, San Francisco, CA 94118 |
Contact Number: | (718) 525-5366 |
Type of Service: | Japanese Restaurants |
SIC Number: | 5812 |
NAICS Number: | 722511 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1994 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
Share This Company: |
Clement Okazu Ya Japanese Rest is a company operating from San Francisco, California providing professional Japanese Restaurants and relevant B2C variables. It was founded in 1994 and registered with the SIC code 5812 as Japanese Restaurants, and with the NAICS code 722511 as Japanese Restaurants.
With a current employee count of 1 to 4, Clement Okazu Ya Japanese Rest has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Geen Fun Lee at (718) 525-5366 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 914 Clement St in San Francisco, California 94118 and can be engaged online through the company website at , the company Twitter , and Facebook page .