Clarks Country Kitchen entered the industry of Pizza in 2002 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Pizza. For further clarification, the SIC classifies this business under the code 5812 and described it as a Pizza. The business provides service to the B2C market.
To acquire more information, please contact Louis Clark, Owner by calling (207) 876-4200 during business hours. You can also write to the business’ Single Location at 18 Water St, Guilford, Maine ME 04443. You can also visit the company’s website at countrykitchenrestaurants.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Clarks Country Kitchen |
| Representative: | Louis Clark, Owner |
| Place of Business: | 18 Water St, Guilford, ME 04443 |
| Contact Number: | (207) 876-4200 |
| Website: | countrykitchenrestaurants.com |
| Type of Service: | Pizza |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2002 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Clarks Country Kitchen is a company operating from Piscataquis, Maine providing professional Pizza and relevant B2C variables. It was founded in 2002 and registered with the SIC code 5812 as Pizza, and with the NAICS code 7225111 as Pizza.
With a current employee count of 1 to 4, Clarks Country Kitchen has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Louis Clark, Owner at (207) 876-4200 for related queries, or to locate its Single Location using the coordinates 45.16912,-69.38443.
The Single Location can also be found at the street address 18 Water St in Guilford, Maine 04443 and can be engaged online through the company website at countrykitchenrestaurants.com, the company Twitter , and Facebook page .