Chester's Cove Seafood entered the industry of Seafood Restaurants in 1991 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 7225111, which describes it as a Seafood Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Seafood Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Jere Hawk, Owner by calling (803) 581-5545 during business hours. You can also write to the business’ Single Location at 1622 J A Cochran Bypass, Chester, South Carolina SC 29706. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Chester's Cove Seafood |
Representative: | Jere Hawk, Owner |
Place of Business: | 1622 J A Cochran Bypass, Chester, SC 29706 |
Contact Number: | (803) 581-5545 |
Type of Service: | Seafood Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1991 |
Income/Year: | $1.000.000 to $2.499.999 |
Laborers: | 1 to 4 |
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Chester's Cove Seafood is a company operating from Chester, South Carolina providing professional Seafood Restaurants and relevant B2C variables. It was founded in 1991 and registered with the SIC code 5812 as Seafood Restaurants, and with the NAICS code 7225111 as Seafood Restaurants.
With a current employee count of 1 to 4, Chester's Cove Seafood has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Jere Hawk, Owner at (803) 581-5545 for related queries, or to locate its Single Location using the coordinates 34.69636,-81.19253.
The Single Location can also be found at the street address 1622 J A Cochran Bypass in Chester, South Carolina 29706 and can be engaged online through the company website at , the company Twitter , and Facebook page .