Chef Tomass Gourmet Foods entered the industry of Restaurants in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722511, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact William Thomas Curley by calling (801) 859-6611 during business hours. You can also write to the business’ Single Location at 443 West 4070 South, Salt Lake City, Utah UT 84123. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Chef Tomass Gourmet Foods |
| Representative: | William Thomas Curley |
| Place of Business: | 443 West 4070 South, Salt Lake City, UT 84123 |
| Contact Number: | (801) 859-6611 |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 722511 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2007 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Chef Tomass Gourmet Foods is a company operating from Salt Lake, Utah providing professional Restaurants and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 722511 as Restaurants.
With a current employee count of 1 to 4, Chef Tomass Gourmet Foods has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative William Thomas Curley at (801) 859-6611 for related queries, or to locate its Single Location using the coordinates 40.682899,-111.904563.
The Single Location can also be found at the street address 443 West 4070 South in Salt Lake City, Utah 84123 and can be engaged online through the company website at , the company Twitter , and Facebook page .