Catering Concepts & Concesions entered the industry of Caterers in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7223200, which describes it as a Caterers. For further clarification, the SIC classifies this business under the code 5812 and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact Thierry Hardy by calling (561) 336-2256 during business hours. You can also write to the business’ Single Location at 1599 Sw 30th Avenue # 11, Boynton Beach, Florida FL 33426. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Catering Concepts & Concesions |
| Representative: | Thierry Hardy |
| Place of Business: | 1599 Sw 30th Avenue # 11, Boynton Beach, FL 33426 |
| Contact Number: | (561) 336-2256 |
| Type of Service: | Caterers |
| SIC Number: | 5812 |
| NAICS Number: | 7223200 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2007 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Catering Concepts & Concesions is a company operating from Palm Beach, Florida providing professional Caterers and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5812 as Caterers, and with the NAICS code 7223200 as Caterers.
With a current employee count of 1 to 4, Catering Concepts & Concesions has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Thierry Hardy at (561) 336-2256 for related queries, or to locate its Single Location using the coordinates 26.497283,-80.089886.
The Single Location can also be found at the street address 1599 Sw 30th Avenue # 11 in Boynton Beach, Florida 33426 and can be engaged online through the company website at , the company Twitter , and Facebook page .