Buck's Pizza entered the industry of Chain Pizzerias in 1991 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Chain Pizzerias. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chain Pizzerias. The business provides service to the B2C market.
To acquire more information, please contact Bill Buchholz, Site Manager by calling (608) 222-8011 during business hours. You can also write to the business’ Branch at 219 Cottage Grove Road, Madison, Wisconsin WI 53716. You can also visit the company’s website at buckspizza.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Buck's Pizza |
| Representative: | Bill Buchholz, Site Manager |
| Place of Business: | 219 Cottage Grove Road, Madison, WI 53716 |
| Contact Number: | (608) 222-8011 |
| Website: | buckspizza.com |
| Type of Service: | Chain Pizzerias |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Branch |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1991 |
| Income/Year: | $500.000 to $999.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Buck's Pizza is a company operating from Dane, Wisconsin providing professional Chain Pizzerias and relevant B2C variables. It was founded in 1991 and registered with the SIC code 5812 as Chain Pizzerias, and with the NAICS code 7225111 as Chain Pizzerias.
With a current employee count of 1 to 4, Buck's Pizza has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Bill Buchholz, Site Manager at (608) 222-8011 for related queries, or to locate its Branch using the coordinates 43.08366,-89.32259.
The Branch can also be found at the street address 219 Cottage Grove Road in Madison, Wisconsin 53716 and can be engaged online through the company website at buckspizza.com, the company Twitter , and Facebook page .