Baton Rouge Community College entered the industry of Community College in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code 611210, which describes it as a Community College. For further clarification, the SIC classifies this business under the code 8222 and described it as a Community College. The business provides service to the B2C market.
To acquire more information, please contact Ross Daniel by calling (225) 761-8981 during business hours. You can also write to the business’ Single Location at 5115 Highland Road Apartment 135, Baton Rouge, Louisiana LA 70808. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Baton Rouge Community College |
Representative: | Ross Daniel |
Place of Business: | 5115 Highland Road Apartment 135, Baton Rouge, LA 70808 |
Contact Number: | (225) 761-8981 |
Type of Service: | Community College |
SIC Number: | 8222 |
NAICS Number: | 611210 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2010 |
Income/Year: | Unknown |
Laborers: | 1 to 4 |
Share This Company: |
Baton Rouge Community College is a company operating from East Baton Rouge, Louisiana providing professional Community College and relevant B2C variables. It was founded in 2010 and registered with the SIC code 8222 as Community College, and with the NAICS code 611210 as Community College.
With a current employee count of 1 to 4, Baton Rouge Community College has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Ross Daniel at (225) 761-8981 for related queries, or to locate its Single Location using the coordinates 30.397363,-91.164012.
The Single Location can also be found at the street address 5115 Highland Road Apartment 135 in Baton Rouge, Louisiana 70808 and can be engaged online through the company website at , the company Twitter , and Facebook page .