Allegro Bar & Restaurant - NJ Essex, Newark 07105

Allegro Bar & Restaurant entered the industry of Restaurants in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Paul Marralheero, Owner by calling (973) 344-4500 during business hours. You can also write to the business’ Single Location at 58 Kossuth St, Newark, New Jersey NJ 07105. You can also visit the company’s website at allegroseafoodgrill.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Allegro Bar & Restaurant
Representative: Paul Marralheero, Owner
Place of Business: 58 Kossuth St, Newark, NJ 07105
Contact Number: (973) 344-4500
Website: allegroseafoodgrill.com
Type of Service: Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2007
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Allegro Bar & Restaurant is a company operating from Essex, New Jersey providing professional Restaurants and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.

With a current employee count of 1 to 4, Allegro Bar & Restaurant has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Paul Marralheero, Owner at (973) 344-4500 for related queries, or to locate its Single Location using the coordinates 40.724736,-74.145702.

The Single Location can also be found at the street address 58 Kossuth St in Newark, New Jersey 07105 and can be engaged online through the company website at allegroseafoodgrill.com, the company Twitter , and Facebook page .