A & M Buthcher Block & Smoke House entered the industry of Meat Processing in 2001 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 311611, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Erminio Lopez by calling (307) 786-2620 during business hours. You can also write to the business’ Single Location at 213 Helga St, Lyman, Wyoming WY 82937. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | A & M Buthcher Block & Smoke House |
Representative: | Erminio Lopez |
Place of Business: | 213 Helga St, Lyman, WY 82937 |
Contact Number: | (307) 786-2620 |
Type of Service: | Meat Processing |
SIC Number: | 2011 |
NAICS Number: | 311611 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 2001 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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A & M Buthcher Block & Smoke House is a company operating from Uinta, Wyoming providing professional Meat Processing and relevant B2B variables. It was founded in 2001 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 311611 as Meat Processing.
With a current employee count of 1 to 4, A & M Buthcher Block & Smoke House has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Erminio Lopez at (307) 786-2620 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 213 Helga St in Lyman, Wyoming 82937 and can be engaged online through the company website at , the company Twitter , and Facebook page .