121 Artisan Bistro entered the industry of Restaurants in 2013 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact David Phillips, General Manager by calling (337) 310-7499 during business hours. You can also write to the business’ Single Location at 121 Doctor Michael Debakey Drive, Lake Charles, Louisiana LA 70601. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | 121 Artisan Bistro |
Representative: | David Phillips, General Manager |
Place of Business: | 121 Doctor Michael Debakey Drive, Lake Charles, LA 70601 |
Contact Number: | (337) 310-7499 |
Type of Service: | Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2013 |
Income/Year: | $2.500.000 to $4.999.999 |
Laborers: | 1 to 4 |
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121 Artisan Bistro is a company operating from Calcasieu, Louisiana providing professional Restaurants and relevant B2C variables. It was founded in 2013 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.
With a current employee count of 1 to 4, 121 Artisan Bistro has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative David Phillips, General Manager at (337) 310-7499 for related queries, or to locate its Single Location using the coordinates 30.21778,-93.22095.
The Single Location can also be found at the street address 121 Doctor Michael Debakey Drive in Lake Charles, Louisiana 70601 and can be engaged online through the company website at , the company Twitter , and Facebook page .