Wild Cow Vegetarian - TN Davidson, Nashville 37206

Wild Cow Vegetarian entered the industry of Restaurants in 2009 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Melanie Cochran, Owner by calling (615) 262-2717 during business hours. You can also write to the business’ Single Location at 1896 Eastland Avenue, Nashville, Tennessee TN 37206. You can also visit the company’s website at thewildcow.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Wild Cow Vegetarian
Representative: Melanie Cochran, Owner
Place of Business: 1896 Eastland Avenue, Nashville, TN 37206
Contact Number: (615) 262-2717
Website: thewildcow.com
Type of Service: Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2009
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
Share This Company:

Wild Cow Vegetarian is a company operating from Davidson, Tennessee providing professional Restaurants and relevant B2C variables. It was founded in 2009 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.

With a current employee count of 1 to 4, Wild Cow Vegetarian has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Melanie Cochran, Owner at (615) 262-2717 for related queries, or to locate its Single Location using the coordinates 36.18255,-86.73528.

The Single Location can also be found at the street address 1896 Eastland Avenue in Nashville, Tennessee 37206 and can be engaged online through the company website at thewildcow.com, the company Twitter , and Facebook page .