Vinckier Foods - MI St. Clair, Smiths Creek 48074

Vinckier Foods entered the industry of Food Stores in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of $5.000.000 to $9.999.999. The NAICS classifies this business under the code 4451100, which describes it as a Food Stores. For further clarification, the SIC classifies this business under the code 5411 and described it as a Food Stores. The business provides service to the B2C market.

To acquire more information, please contact Mike Williams, General Manager by calling (810) 987-9930 during business hours. You can also write to the business’ Single Location at 5275 Lapeer Road, Smiths Creek, Michigan MI 48074. You can also visit the company’s website at vinckierfoods.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Vinckier Foods
Representative: Mike Williams, General Manager
Place of Business: 5275 Lapeer Road, Smiths Creek, MI 48074
Contact Number: (810) 987-9930
Website: vinckierfoods.com
Type of Service: Food Stores
SIC Number: 5411
NAICS Number: 4451100
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2010
Income/Year: $5.000.000 to $9.999.999
Laborers: 1 to 4
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Vinckier Foods is a company operating from St. Clair, Michigan providing professional Food Stores and relevant B2C variables. It was founded in 2010 and registered with the SIC code 5411 as Food Stores, and with the NAICS code 4451100 as Food Stores.

With a current employee count of 1 to 4, Vinckier Foods has gone to report making $5.000.000 to $9.999.999 per annum on its journey towards growth. This company invites you to contact its representative Mike Williams, General Manager at (810) 987-9930 for related queries, or to locate its Single Location using the coordinates 42.98611,-82.53431.

The Single Location can also be found at the street address 5275 Lapeer Road in Smiths Creek, Michigan 48074 and can be engaged online through the company website at vinckierfoods.com, the company Twitter , and Facebook page .