Villa Di Noce CO entered the industry of Edible Nut Processing in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $5.000.000 to $9.999.999. The NAICS classifies this business under the code 1151141, which describes it as a Edible Nut Processing. For further clarification, the SIC classifies this business under the code 723 and described it as a Edible Nut Processing. The business provides service to the B2B market.
To acquire more information, please contact Lino Risso, Owner Full Name Report by calling (209) 931-2755 Full Phone Report during business hours. You can also write to the business’ Single Location at 2701 North Alpine Road, Stockton, California CA 95215. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
|Company:||Villa Di Noce CO|
|Representative:||Lino Risso, Owner Full Name Report|
|Place of Business:||2701 North Alpine Road, Stockton, CA 95215|
|Contact Number:||(209) 931-2755 Full Phone Report|
|Type of Service:||Edible Nut Processing|
|Market Type:||B2B (Business to Business)|
|Income/Year:||$5.000.000 to $9.999.999|
|Laborers:||1 to 4|
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Villa Di Noce CO is a company operating from San Joaquin, California providing professional Edible Nut Processing and relevant B2B variables. It was founded in 0 and registered with the SIC code 723 as Edible Nut Processing, and with the NAICS code 1151141 as Edible Nut Processing.
With a current employee count of 1 to 4, Villa Di Noce CO has gone to report making $5.000.000 to $9.999.999 per annum on its journey towards growth. This company invites you to contact its representative Lino Risso, Owner Full Name Report at (209) 931-2755 Full Phone Report for related queries, or to locate its Single Location using the coordinates 37.99773,-121.19957.
The Single Location can also be found at the street address 2701 North Alpine Road in Stockton, California 95215 and can be engaged online through the company website at , the company Twitter , and Facebook page .