Valley Bakers entered the industry of Meat Processing in 1997 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code , which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Haley Flesch by calling (920) 560-3200 during business hours. You can also write to the business’ Single Location at W6470 Quality Drive, Greenville, Wisconsin WI 54942. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Valley Bakers |
| Representative: | Haley Flesch |
| Place of Business: | W6470 Quality Drive, Greenville, WI 54942 |
| Contact Number: | (920) 560-3200 |
| Type of Service: | Meat Processing |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Began: | 1997 |
| Income/Year: | Unknown |
| Laborers: | 1 to 4 |
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Valley Bakers is a company operating from Outagamie, Wisconsin providing professional Meat Processing and relevant B2B variables. It was founded in 1997 and registered with the SIC code as Meat Processing, and with the NAICS code as Meat Processing.
With a current employee count of 1 to 4, Valley Bakers has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Haley Flesch at (920) 560-3200 for related queries, or to locate its Single Location using the coordinates 44.27791,-88.517.
The Single Location can also be found at the street address W6470 Quality Drive in Greenville, Wisconsin 54942 and can be engaged online through the company website at , the company Twitter , and Facebook page .