V Angela Bolza Inc - GA Cobb, Marietta 30062

V Angela Bolza Inc entered the industry of Italian Restaurants in 1979 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722511, which describes it as a Italian Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Italian Restaurants. The business provides service to the B2C market.

To acquire more information, please contact V Angela Bolza by calling No number given during business hours. You can also write to the business’ Single Location at 745 Cobb Parkway North, Marietta, Georgia GA 30062. You can also visit the company’s website at montecalvos.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: V Angela Bolza Inc
Representative: V Angela Bolza
Place of Business: 745 Cobb Parkway North, Marietta, GA 30062
Contact Number: No number given
Website: montecalvos.com
Type of Service: Italian Restaurants
SIC Number: 5812
NAICS Number: 722511
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 1979
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
Share This Company:

V Angela Bolza Inc is a company operating from Cobb, Georgia providing professional Italian Restaurants and relevant B2C variables. It was founded in 1979 and registered with the SIC code 5812 as Italian Restaurants, and with the NAICS code 722511 as Italian Restaurants.

With a current employee count of 1 to 4, V Angela Bolza Inc has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative V Angela Bolza at No number given for related queries, or to locate its Single Location using the coordinates .

The Single Location can also be found at the street address 745 Cobb Parkway North in Marietta, Georgia 30062 and can be engaged online through the company website at montecalvos.com, the company Twitter , and Facebook page .