The Cocoa Merchants' Association entered the industry of Wholesale Cocoa in 2008 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 424490, which describes it as a Wholesale Cocoa. For further clarification, the SIC classifies this business under the code 5149 and described it as a Wholesale Cocoa. The business provides service to the B2B market.
To acquire more information, please contact Pablo Esteve by calling (310) 891-0555 during business hours. You can also write to the business’ Single Location at 1 North End Avenue Floor 13, New York City, New York NY 10282. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | The Cocoa Merchants' Association |
Representative: | Pablo Esteve |
Place of Business: | 1 North End Avenue Floor 13, New York City, NY 10282 |
Contact Number: | (310) 891-0555 |
Type of Service: | Wholesale Cocoa |
SIC Number: | 5149 |
NAICS Number: | 424490 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 2008 |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
Share This Company: |
The Cocoa Merchants' Association is a company operating from New York, New York providing professional Wholesale Cocoa and relevant B2B variables. It was founded in 2008 and registered with the SIC code 5149 as Wholesale Cocoa, and with the NAICS code 424490 as Wholesale Cocoa.
With a current employee count of 1 to 4, The Cocoa Merchants' Association has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Pablo Esteve at (310) 891-0555 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 1 North End Avenue Floor 13 in New York City, New York 10282 and can be engaged online through the company website at , the company Twitter , and Facebook page .