The 19th Hole entered the industry of Restaurants in 2003 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722511, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Eugene Criss by calling (970) 731-1919 during business hours. You can also write to the business’ Single Location at 164 North Pagosa Boulevard, Pagosa Springs, Colorado CO 81147. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | The 19th Hole |
| Representative: | Eugene Criss |
| Place of Business: | 164 North Pagosa Boulevard, Pagosa Springs, CO 81147 |
| Contact Number: | (970) 731-1919 |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 722511 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2003 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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The 19th Hole is a company operating from Archuleta, Colorado providing professional Restaurants and relevant B2C variables. It was founded in 2003 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 722511 as Restaurants.
With a current employee count of 1 to 4, The 19th Hole has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Eugene Criss at (970) 731-1919 for related queries, or to locate its Single Location using the coordinates 37.255754,-107.079897.
The Single Location can also be found at the street address 164 North Pagosa Boulevard in Pagosa Springs, Colorado 81147 and can be engaged online through the company website at , the company Twitter , and Facebook page .