Sub Station Deli entered the industry of Restaurants in 1996 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225130, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Mark Hamed, Manager by calling (219) 398-7827 during business hours. You can also write to the business’ Single Location at 3486 Indiana Harbor Drive, East Chicago, Indiana IN 46312. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Sub Station Deli |
| Representative: | Mark Hamed, Manager |
| Place of Business: | 3486 Indiana Harbor Drive, East Chicago, IN 46312 |
| Contact Number: | (219) 398-7827 |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7225130 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1996 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Sub Station Deli is a company operating from Lake, Indiana providing professional Restaurants and relevant B2C variables. It was founded in 1996 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225130 as Restaurants.
With a current employee count of 1 to 4, Sub Station Deli has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Mark Hamed, Manager at (219) 398-7827 for related queries, or to locate its Single Location using the coordinates 41.650839,-87.449841.
The Single Location can also be found at the street address 3486 Indiana Harbor Drive in East Chicago, Indiana 46312 and can be engaged online through the company website at , the company Twitter , and Facebook page .