Station Bar & Lounge LLC entered the industry of Cocktail Lounges in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7224100, which describes it as a Cocktail Lounges. For further clarification, the SIC classifies this business under the code 5813 and described it as a Cocktail Lounges. The business provides service to the B2C market.
To acquire more information, please contact Blane Nishizawa, Manager by calling (808) 384-9963 during business hours. You can also write to the business’ Single Location at 1726 Kapiolani Boulevard # 102, Honolulu, Hawaii HI 96814. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Station Bar & Lounge LLC |
| Representative: | Blane Nishizawa, Manager |
| Place of Business: | 1726 Kapiolani Boulevard # 102, Honolulu, HI 96814 |
| Contact Number: | (808) 384-9963 |
| Type of Service: | Cocktail Lounges |
| SIC Number: | 5813 |
| NAICS Number: | 7224100 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Station Bar & Lounge LLC is a company operating from Honolulu, Hawaii providing professional Cocktail Lounges and relevant B2C variables. It was founded in 0 and registered with the SIC code 5813 as Cocktail Lounges, and with the NAICS code 7224100 as Cocktail Lounges.
With a current employee count of 1 to 4, Station Bar & Lounge LLC has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Blane Nishizawa, Manager at (808) 384-9963 for related queries, or to locate its Single Location using the coordinates 21.2907,-157.83687.
The Single Location can also be found at the street address 1726 Kapiolani Boulevard # 102 in Honolulu, Hawaii 96814 and can be engaged online through the company website at , the company Twitter , and Facebook page .