Southern Food Service Management entered the industry of Caterers in 1990 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 7223200, which describes it as a Caterers. For further clarification, the SIC classifies this business under the code 5812 and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact Keith Mackay, Director by calling (407) 306-2660 during business hours. You can also write to the business’ Single Location at 100 Global Innovation Circle, Orlando, Florida FL 32825. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Southern Food Service Management |
Representative: | Keith Mackay, Director |
Place of Business: | 100 Global Innovation Circle, Orlando, FL 32825 |
Contact Number: | (407) 306-2660 |
Type of Service: | Caterers |
SIC Number: | 5812 |
NAICS Number: | 7223200 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1990 |
Income/Year: | $1.000.000 to $2.499.999 |
Laborers: | 1 to 4 |
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Southern Food Service Management is a company operating from Orange, Florida providing professional Caterers and relevant B2C variables. It was founded in 1990 and registered with the SIC code 5812 as Caterers, and with the NAICS code 7223200 as Caterers.
With a current employee count of 1 to 4, Southern Food Service Management has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Keith Mackay, Director at (407) 306-2660 for related queries, or to locate its Single Location using the coordinates 28.53956,-81.24182.
The Single Location can also be found at the street address 100 Global Innovation Circle in Orlando, Florida 32825 and can be engaged online through the company website at , the company Twitter , and Facebook page .