Snapps Ferry Packing CO entered the industry of Meat Processing in 1975 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 4452100, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Jack Sotherland, Owner by calling (423) 638-7001 during business hours. You can also write to the business’ Single Location at 5900 Andrew Johnson Highway East, Afton, Tennessee TN 37616. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Snapps Ferry Packing CO |
Representative: | Jack Sotherland, Owner |
Place of Business: | 5900 Andrew Johnson Highway East, Afton, TN 37616 |
Contact Number: | (423) 638-7001 |
Type of Service: | Meat Processing |
SIC Number: | 2011 |
NAICS Number: | 4452100 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 1975 |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
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Snapps Ferry Packing CO is a company operating from Greene, Tennessee providing professional Meat Processing and relevant B2B variables. It was founded in 1975 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 4452100 as Meat Processing.
With a current employee count of 1 to 4, Snapps Ferry Packing CO has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Jack Sotherland, Owner at (423) 638-7001 for related queries, or to locate its Single Location using the coordinates 36.1933,-82.72625.
The Single Location can also be found at the street address 5900 Andrew Johnson Highway East in Afton, Tennessee 37616 and can be engaged online through the company website at , the company Twitter , and Facebook page .