Serving-Ice-Cream entered the industry of Business Services (Unclassified) in 0 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code , which describes it as a Business Services (Unclassified). For further clarification, the SIC classifies this business under the code and described it as a Business Services (Unclassified). The business provides service to the B2B market.
To acquire more information, please contact Greg Bartlett by calling (780) 800-8027 during business hours. You can also write to the business’ Single Location at 2112 49a Street NW, Santa Ana, California CA 92706. You can also visit the company’s website at serving-ice-cream.com/. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Serving-Ice-Cream |
| Representative: | Greg Bartlett |
| Place of Business: | 2112 49a Street NW, Santa Ana, CA 92706 |
| Contact Number: | (780) 800-8027 |
| Website: | serving-ice-cream.com/ |
| Type of Service: | Business Services (Unclassified) |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Income/Year: | Unknown |
| Laborers: | 1 to 4 |
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Serving-Ice-Cream is a company operating from Orange, California providing professional Business Services (Unclassified) and relevant B2B variables. It was founded in 0 and registered with the SIC code as Business Services (Unclassified), and with the NAICS code as Business Services (Unclassified).
With a current employee count of 1 to 4, Serving-Ice-Cream has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Greg Bartlett at (780) 800-8027 for related queries, or to locate its Single Location using the coordinates 33.749580383300,-117.87.
The Single Location can also be found at the street address 2112 49a Street NW in Santa Ana, California 92706 and can be engaged online through the company website at serving-ice-cream.com/, the company Twitter , and Facebook page .