Scarlett Scoop Ice Cream Prlr entered the industry of Ice Cream Parlors in 1977 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225151, which describes it as a Ice Cream Parlors. For further clarification, the SIC classifies this business under the code 5812 and described it as a Ice Cream Parlors. The business provides service to the B2C market.
To acquire more information, please contact Bryan Nelson, Owner by calling (985) 872-5114 during business hours. You can also write to the business’ Single Location at 300 Barrow St, Houma, Louisiana LA 70360. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Scarlett Scoop Ice Cream Prlr |
| Representative: | Bryan Nelson, Owner |
| Place of Business: | 300 Barrow St, Houma, LA 70360 |
| Contact Number: | (985) 872-5114 |
| Type of Service: | Ice Cream Parlors |
| SIC Number: | 5812 |
| NAICS Number: | 7225151 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1977 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Scarlett Scoop Ice Cream Prlr is a company operating from Terrebonne, Louisiana providing professional Ice Cream Parlors and relevant B2C variables. It was founded in 1977 and registered with the SIC code 5812 as Ice Cream Parlors, and with the NAICS code 7225151 as Ice Cream Parlors.
With a current employee count of 1 to 4, Scarlett Scoop Ice Cream Prlr has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Bryan Nelson, Owner at (985) 872-5114 for related queries, or to locate its Single Location using the coordinates 29.5988,-90.71897.
The Single Location can also be found at the street address 300 Barrow St in Houma, Louisiana 70360 and can be engaged online through the company website at , the company Twitter , and Facebook page .