Sargento Food Inc entered the industry of Natural Cheese in 1953 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000.000 to $499.999.999. The NAICS classifies this business under the code , which describes it as a Natural Cheese. For further clarification, the SIC classifies this business under the code and described it as a Natural Cheese. The business provides service to the BOTH market.
To acquire more information, please contact Shawna Mcclelland by calling (920) 893-8484 during business hours. You can also write to the business’ Single Location at 1 Persnickety Place, Plymouth, Wisconsin WI 53073. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Sargento Food Inc |
| Representative: | Shawna Mcclelland |
| Place of Business: | 1 Persnickety Place, Plymouth, WI 53073 |
| Contact Number: | (920) 893-8484 |
| Type of Service: | Natural Cheese |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Began: | 1953 |
| Income/Year: | $100.000.000 to $499.999.999 |
| Laborers: | 1 to 4 |
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Sargento Food Inc is a company operating from Sheboygan, Wisconsin providing professional Natural Cheese and relevant BOTH variables. It was founded in 1953 and registered with the SIC code as Natural Cheese, and with the NAICS code as Natural Cheese.
With a current employee count of 1 to 4, Sargento Food Inc has gone to report making $100.000.000 to $499.999.999 per annum on its journey towards growth. This company invites you to contact its representative Shawna Mcclelland at (920) 893-8484 for related queries, or to locate its Single Location using the coordinates 43.77079,-87.98935.
The Single Location can also be found at the street address 1 Persnickety Place in Plymouth, Wisconsin 53073 and can be engaged online through the company website at , the company Twitter , and Facebook page .