Sahara Pastry & Ice Cream - CA Los Angeles, Glendale 91205

Sahara Pastry & Ice Cream entered the industry of Bakeries in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 3118110, which describes it as a Bakeries. For further clarification, the SIC classifies this business under the code 5461 and described it as a Bakeries. The business provides service to the B2C market.

To acquire more information, please contact Sarkis Kolanjran, Owner by calling (818) 952-0228 during business hours. You can also write to the business’ Single Location at 1111 South Glendale Avenue, Glendale, California CA 91205. You can also visit the company’s website at sarkispastry.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Sahara Pastry & Ice Cream
Representative: Sarkis Kolanjran, Owner
Place of Business: 1111 South Glendale Avenue, Glendale, CA 91205
Contact Number: (818) 952-0228
Website: sarkispastry.com
Type of Service: Bakeries
SIC Number: 5461
NAICS Number: 3118110
Locality: Single Location
Market Type: B2C (Business to Consumer)
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Sahara Pastry & Ice Cream is a company operating from Los Angeles, California providing professional Bakeries and relevant B2C variables. It was founded in 0 and registered with the SIC code 5461 as Bakeries, and with the NAICS code 3118110 as Bakeries.

With a current employee count of 1 to 4, Sahara Pastry & Ice Cream has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Sarkis Kolanjran, Owner at (818) 952-0228 for related queries, or to locate its Single Location using the coordinates 34.13293,-118.25211.

The Single Location can also be found at the street address 1111 South Glendale Avenue in Glendale, California 91205 and can be engaged online through the company website at sarkispastry.com, the company Twitter , and Facebook page .