Prestige Catering entered the industry of Banquet Hall Facilities in 1997 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722320, which describes it as a Banquet Hall Facilities. For further clarification, the SIC classifies this business under the code 7299 and described it as a Banquet Hall Facilities. The business provides service to the B2C market.
To acquire more information, please contact Eduardo Rangel by calling (714) 550-0725 during business hours. You can also write to the business’ Single Location at 200 North Main St # 100, Santa Ana, California CA 92701. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Prestige Catering |
| Representative: | Eduardo Rangel |
| Place of Business: | 200 North Main St # 100, Santa Ana, CA 92701 |
| Contact Number: | (714) 550-0725 |
| Type of Service: | Banquet Hall Facilities |
| SIC Number: | 7299 |
| NAICS Number: | 722320 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1997 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Prestige Catering is a company operating from Orange, California providing professional Banquet Hall Facilities and relevant B2C variables. It was founded in 1997 and registered with the SIC code 7299 as Banquet Hall Facilities, and with the NAICS code 722320 as Banquet Hall Facilities.
With a current employee count of 1 to 4, Prestige Catering has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Eduardo Rangel at (714) 550-0725 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 200 North Main St # 100 in Santa Ana, California 92701 and can be engaged online through the company website at , the company Twitter , and Facebook page .