Pit Stop Grill entered the industry of Restaurants in 2002 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Danny West, Owner by calling (208) 654-9891 during business hours. You can also write to the business’ Single Location at 250 North Highway 77, Declo, Idaho ID 83323. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Pit Stop Grill |
| Representative: | Danny West, Owner |
| Place of Business: | 250 North Highway 77, Declo, ID 83323 |
| Contact Number: | (208) 654-9891 |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2002 |
| Income/Year: | $500.000 to $999.999 |
| Laborers: | 1 to 4 |
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Pit Stop Grill is a company operating from Cassia, Idaho providing professional Restaurants and relevant B2C variables. It was founded in 2002 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.
With a current employee count of 1 to 4, Pit Stop Grill has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Danny West, Owner at (208) 654-9891 for related queries, or to locate its Single Location using the coordinates 42.56609,-113.62371.
The Single Location can also be found at the street address 250 North Highway 77 in Declo, Idaho 83323 and can be engaged online through the company website at , the company Twitter , and Facebook page .